 |
Botanical name |
Corydalis bulbosa |
| Pin yin name |
Yan Hu Suo |
| Pin yin description |
The tuber has outward reaching (yan) rootlets that look like whiskers (hu) tied in a rope (suo) |
| Other common names |
Bulbous Corydalis |
| Part used |
Tuber |
| Taste |
Pungent, Bitter |
| Nature |
Warm |
| Traditional Chinese uses |
Activate circulation of qi and blood; alleviate pain |
| Traditional Chinese applications |
Pain in the abdomen; hernia pain; dysmenorrhea; chest pain; pain in the extremities due to qi and blood stagnation |
| Possible unwanted effects |
High doses may have liver toxicity in rare cases of hypersensitivity due to content of tetrahydropalmatine, suggested by use of this active component in a patent remedy called Jin Bu Huan |
| Herb drug interactions |
None noted |
| TCM and other contraindications |
Specifically contraindicated during pregnancy |
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